Home September/October 2026

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In this issue of Home: Oh, so beautiful and sustainable! A taste of Nostalgia – Amasi salad dressing, rooibos milk tart & pap arancini + Venison pie, step by step. Green fingers – ‘I turned my love of gardening into a career’ + Permaculture principles in Standford. St Francis Bay – Preserving the trees in…

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